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WHAT PEOPLE SAY
"To describe the pickles is like describing nostalgia - spices I'd first tasted on my travels in Goa, textures that had you wanting just another touching, aromas that screamed of local and distinguishable ingredients and flavours that paired with every meal. You've got to get your hand on them, home cooked meals never tasted better!"
— Pritika Angelika, @halfcookedchef
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